Vegan Menu Ideas

Vegan Menu Planning or serving the omni guests

Currently Listening & Reading

The Black Book by Orhan Pamuk
Otha Turner from Epitonic
The New Life by Orhan Pamuk
Muslim Gauze:Sufiq

Featured web sites

Meet your meat
Milk Sucks
PETA
Living Foods
Mindfully
Zen in the Kitchen
Veggie Way featured on Toronto Vegetarian Association

Life

End of Summer
Winter Solstice
Istanbul Under Snow
Istanbul
Bird Flu in Turkey
A cookbook for the benefit of Doctors Without Borders
Destination:AlgeriaHello from Algeria
Midweek Munchies
Views from the house

Veganism

Slovenia's Vegan President
Why Vegan?
Why Veggie?
How I went Vegan?
Introduction

Food for Thought

What a child calls supper around the world
Get Platics out of your Diet
Home Made and Chemical Free
A Guide to Mindful Eating

Veg-friendly Places

Food Destinations:Istanbul
Melengic Restaurant (Istanbul)
Authentic tastes of El Salvador
Salvadoran Traditional Food (Pupusa)
Trize (Istanbul)
Spice Bazaar (Istanbul)
Kalpataru Restaurant (El Salvador)
Zencefil Restaurant (Istanbul)
Eagean Tastes from Izmir
Salvadoran Traditional Food (Pupusa)

Food Info

Cornelian Cherry
Jujube or Chinese Date
How to make your own oatmilk?
Eggless mayo
What is Bulgur?
It's all about figs

Vegan Breakfast Alternatives

Fruit at Breakfast
Mashed Avocado on toasted bread
Pumpkin filled Spring Rolls
Scrambled Tofu
Vegan Menu Planning or serving the omni guestsVegan Brunch Alternatives (Green Olive Salad & Fava Beans Spread)

Breads,pizzas, pastas

Tortilla
Bread rolls with sun dried tomatoes and walnuts
Small Spicy Pizzas (Biberli)
Lentil Burritos
Ilva's Foccaccia with garlic and herbs
Spring pasta with peas

Desserts, Cakes & Muffins

Fior's Chocalte & Mint Vegan Cake
Carrot Cake
Ginger Cookies
Orange Flaxseed Cookies
Banana Oatmeal Muffins
Vegan Pancakes
Whole Wheat Banana Muffins

Drinks

Ginger Tea
Yogi Tea
Apple Cinnamon Tea
Tamarind Sherbet
Mountain Tea
How to make your own oat milk?

Make Ahead

Pickling Olives Phase 1
Pickling Olives Phase 2

Main Dishes

Easy G-Z Burgers
Fava Beans w/ Zucchini
Chickpea Stew
Stuffed Artichokes
Fava Beans in Olive Oil
Jerusalem artichokes in olive oil
Mallow w/ rice and carrots
Brussel Sprouts with Carrots & Sesame Seeds
Baked Winter Veggies and Brown Rice
Dried Egglant and Pepper Dolmas
Miriam's Lentil Burgers
Celery with Orange
A falafel Story
Celery with chick peas
Green Tomatoes
Spinach Roots with Bulgur
Stuffed Chard Leaves
Spinach with Bulgur
Stuffed Grape Leaves
Cranberry Beans in Olive oil
Roasted Autumn Veggies
Lemony lentils with Zucchini
Caponata Siciliana
Black Eyed Pea Pilaki

Salads

Snow pea Salad
Potato salad w/ wild radish greens
Mushroom Salad
Coleslaw
Pinky Pasta Salad
Just A Simple Salad
Kisir (Bulgur Salad)
White and Green Salad
Another Chickpea Salad
Three Colour Salad
Wheat Berry Salad
Cauliflower Salad with Tahini
Broccoli Salad with Soybean Sprouts
Chick Pea Salad
Bulgur Salad with Chard and Dried Tomatoes
Beetroot Salad
Eggplant Salad

Side Dishes & Appetizers

Steamed Broccoli
Fried Okras
Provencal Tomatoes & Baked Potatoes
Hummus with Eggplant
Red Lentil Kofta
Pumpkin filled Spring Rolls
Pinky Pasta SaladGreen Olive Salad & Fava Beans Spread

Soups

Turkish Red Lentil Soup
Tomato Soup with bulgur and pepper
Mung Bean Soup